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Hot Cheesy Paneer Buns! These stuffed buns are so warm, soft and the balance of …

Hot Cheesy Paneer Buns! These stuffed buns are so warm, soft and the balance of flavors you get with every bite!
Ingredients:

¼ cup Milk
1 tsp Dry Active Yeast
2 cup Refined Flour
1 tsp Salt
½ tsp Sugar
½ cup Water
3 Green Chillies
2 Onion
1 Tomato
½ tsp Red Chili Powder
½ tsp Salt
¼ tsp Turmeric Powder
200 gm Paneer
2 tbsp Oil
Mozzarella Cheese

Method:

Combine ¼ cup of milk & 1 tsp dry active yeast. Rest for 5 minutes.

Add 2 cup of refined flour, 1 tsp salt, ½ tsp sugar & ½ cup of water into it. Prepare a fine dough. Rest for 1 hour.

In a pan add 2 tbsp oil, 3 green chilies, 2 chopped onion, 1 chopped tomato, ½ tsp red chili powder, ½ tsp salt, ¼ tsp turmeric powder, 200 gm of grated paneer. Cook for around 5 minutes.

Puncture the dough. Make 8 balls out of it & stuff these balls with mozzarella cheese.

Grease cake tin with butter. Line cheese balls on the border & rest it for 15 minutes.

Put paneer burji in the middle of the cake tin. Smear mozzarella cheese over it & bake it at 190°c in the preheated oven for 20 minutes.

Serve these lip-smacking buns!

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